DHULI URAD DAL

 UNPOLISHED 

URAD DHULI (URAD DAL) 

Farmer says: Black gram (skinned) is commonly known as dhuli urad dal. It is loaded with richest sources of proteins and vitamin B. It contains folic acids, magnesium and iron that act as a booster for pregnant women. Generally used in preparation of dosa, papad and vada.

 WeGrow Naturally brings you a series of hand-milled, unpolished pulses that do not undergo any artificial polishing with water, oil or leather. These have very low moisture content, low moisture means you get more protein per kg. We ensure that the pulses are procured from the farms that are not using any fertilizers and pesticides. All our pulses undergo rigorous quality control checks, they are graded and sorted multiple times, to provide farm fresh produce to the consumers. Cook with our pulses and they will fill your home with an earthy aroma. Try our other products like- Chana dal, Whole moong, Moong dhuli, whole Urad, Urad chilka, Sabut Kaala Chana, Sabut Bengali Chana, Kabuli Chana, whole Masoor, Masoor chilka, Masoor dhuli, Arhar dal & Rajma.

STORE IN A COOL & DRY PLACE

BEST BEFORE 6 MONTHS FROM DATE OF PACKING

Health Benefits: 

• Boosts energy
• Improves bone health
• Strengthens nervous system
• Keeps diabetes in check